Air Fryer Oreos are a tasty and easy-to-make delicacy that is excellent for any occasion. They are produced by dipping Oreos in a pancake batter and then air frying them until they are golden brown and crispy. The outcome is a light and airy cookie that is delicately covered in a crispy batter.
Preparation Time: 5 minutes
Cooking Time: 10 minutes
Total Time: 15 minutes
9 chocolate sandwich cookies (such as Oreo)
1/2 cup pancake mix
1/3 cup water Cooking spray
Preheat the air fryer to 400 degrees F (200 degrees C).
Line the air fryer basket with parchment paper.
In a bowl, whisk together the pancake mix and water until smooth.
Dip each Oreo cookie in the pancake batter, covering both sides equally.
Place the coated Oreos in the preheated air fryer basket, ensuring sure they are not touching.
Air fried for 4-5 minutes each side, or until golden brown and crispy.
Serve warm and enjoy!
Carbohydrates: 23 grams
Fat: 6 grams
Protein: 2 grams
Fiber: 1 grams
For a thicker coating, add 1/4 cup of milk to the pancake batter.
If you are using a smaller air fryer, you may need to cook the Oreos in batches.
Serve the Air Fryer Oreos with a sprinkling of confectioners’ sugar or your favorite dipping sauce.